Ingredients: 100% natural and pure hing powder made using 4 generations-old recipe.
Taste: This Hing is smooth and has a rich and strong flavor. It has an authentic taste and is aromatic.
Cooking Suggestions: Hing is used as a flavoring agent. Add it to vegetable curries or steep it in hot water to make the base of sambhar or soup. Excellent for giving flavour to Dal Tadka.
Health Benefits: Hing is known for its medicinal properties. Eases earaches and cures respiratory disorders, treat colic pains, soothes headaches, heals insect bites and stings. It aids digestion and cures coughing problems.
Made from finest quality Asafoetida Resin, originating from Afghanistan.
Contains no additives, fillers, or flavoring - Store in a cool, dry place, away from moisture.
